Bon Fromage Festival arrives at The Entertainment Quarter this October

One of Australia’s biggest cheese festivals is back for another year. Discover the amazing world of French cheese by treating yourself to half a kilo of the countries’ finest fromage.
Friday 22 October – Sunday 24 October right here at The Entertainment Quarter, Moore Park.

This October, the Bon Fromage Festival is back, bringing over a ton of French cheese to homes across Australia. While the festival might look a little different this year, we’re still committed to bringing the best of French fromage to you, with a three-day online cheese extravaganza and over 3,000 free cheese boxes up for grabs.

Featuring eight different cheeses including Comté, Triple Crème, Langres and French Blue Cheese, the free gourmet cheese boxes are currently available for cheese lovers in the Sydney.  Whether you’re a family of fromage fanatics or see yourself as a cheese connoisseur, we’ve released 1,000 early-bird spots to collect your free cheese box, with more to be released in the upcoming weeks with further announcements. To claim your early bird access, register using this link here.

That’s not all though. Running from Friday 22 October through to Sunday 24 October, the Bon Fromage Festival will see food and drink experts from across Australia unite to broadcast a series of 15 masterclasses, tailored to appeal to every foodie. Head to the Bon Fromage website for more information on how you can register for the masterclasses from Friday, 1st October. You can expect tastings, demonstrations, conversations and of course – lots of cheesy love.

French Festival Director, Marion Chazel said “With more than 1,500 varieties, Cheese is such an important part of our French and European culture and we can’t wait to share this selection of 16 amazing cheeses with our fellow cheese lovers from down under. The Bon Fromage Festival is our commitment, to share our cheese culture and to celebrate with you all things fromage!”

Presented by the Centre National Interprofessionel de l’Economie Laitière (CNIEL), with the support of the European Union, Bon Fromage will be held from Friday 22 October – Sunday 24 October.

To register into a masterclass or purchase a Bon Fromage Pack, please follow this link here:


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